|The Windom Area Hospital Dietary Department strives to promote patient health and well being by providing quality nutrition and education. The dietary staff plans, prepares, and serves nutritious and appetizing food to hospital patients, staff & visitors. They also provide dietary education and serve as a resource for dietary concerns. A Dietician is also available for outpatient education by calling 831-0639. (A physician referral is required.)
For new moms, the Dietary department features an OB Cafe. The OB Cafe allows patients to custom order food to their room at their convenience. The Dietary staff also presents the new mom with an OB Gift Pack, which is sponsored by the Windom Area Hospital Auxiliary.
For more information on available dietary services, please contact the Dietary Department at 507-831-0639
Daily 6:30 a.m. - 6:30 p.m.
Hot breakfast entrees are available from 6:30 to 10:00 a.m., Monday through Friday. Breakfast pastries are available from 6:30 a.m. to 11:00 a.m. all week. Cold food, such as sandwiches, desserts, yogurts, and salads are available throughout cafeteria operating hours. In addition, menu items such as hot entrees and soup are available from 11:30 a.m. to 1:00 p.m. for lunch, and from 5:30 to 6:30 p.m. for supper. Complimentary water, coffee, toast and condiments are available 24 hours a day. A microwave is also available. Vending machines are located in the front lobby and OB Family room areas.
We offer ‘Restaurant Style’ meal service with menus available in all rooms. Patients may call extension 0638 to place an order from the menu between 7:00 a.m. – 6:00 p.m. Meal selections will be provided based on the patient’s medical and nutritional needs, as determined by the patient’s physician and nursing staff. If a patient chooses not to order from the menu, the Dietary staff will deliver a meal at the following times:
Special Dietary Needs
Upon admission to the hospital, make your nurse aware of any food allergies or any other special dietary needs you have.
Guests may obtain meals in the Cafeteria or ordered through the dietary department for a nominal fee by dialing 0638. See Cafeteria Services in the Visitor Information section.